Course Category: Food & Nutrition

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Free

Food and Beverages Services

Food and Beverage Services is related to all the activities pertaining to preparing for service and serving food and beverages. This tutorial introduces you to various types of services, table settings, various equipment used in service, types of menus, types of service operations, food garnishes and accompaniments, and various standard…
7653
Free

Metabolic Regulation

Integration of cellular metabolism is controlled by insulin and the opposing actions of glucagon and epinephrine. When food is available in abundance, or when the body needs to make stored energy available, changes in the circulating levels of these hormones allow the body to respond accordingly. This discussion of metabolic…
1101
Free

ISO 22000:2018 FOOD SAFETY MANAGEMENT

ISO 22000:2018 sets out the requirements for a food safety management system and can be certified to. It maps out what an organization needs to do to demonstrate its ability to control food safety hazards in order to ensure that food is safe. It can be used by any organization regardless…
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